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Yes, I know, it has been a very long time between posts. That's what happens when you are a Jack of all Trades! Flavour guru, product concept builder, cook, partner, mother to a crazy, cute-as rescue JUG puppy, graphic designer, web site builder (and not good at that), the list goes on and on, so won't bore you with that.
We have taken a little rest to settle in said puppy and are consolidating things market wise. Less is more being our new motto. The range, rather than growing is now concentrating on only our BEST SELLERS (sorry for those that loved our Feijoa Jelly, Strawberry Jam and various other sweet things) . Our freshly introduced small range of Chilli Sauces are growing in popularity too! We have updated our 2019 Market Events page, so check out where we will be for 2019. If you cannot make any of these events and are desperate to buy some of our products, then please contact us on our contact form page so we get in touch with you ASAP to organise. Looking forward to catching up for a chat and a taste test soon. Our next Market will be in May & here's a photo of our little bundle of cuteness xxx
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AuthorHere at Chillicious Gourmet Foods we are passionate about flavour. We love to make condiments and preserves that enhance your foodie experience Archives
September 2019
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